Carbon Steel Wok with Glass Lid 30cm

Le Creuset Unveils the All-New Carbon Steel Wok

Superior performance for authentic wok-fried flavor, meal after meal.
Le Creuset’s latest release, the Carbon Steel Wok, is designed for efficient heat conduction and durability. Engineered to deliver smooth, controlled cooking and consistent results, its thoughtful construction allows familiar dishes to come together with ease, bringing out the depth and character of wok-fried flavor, meal after meal.

Exceptional Heat Conduction and Durability
The wok features a plasma-treated surface that increases hardness for improved scratch resistance and durability. Crafted from carbon steel, it responds instantly to heat and rapid culinary movements, allowing flavors to build in seconds. Superior heat conduction distributes heat evenly while preserving the natural character of ingredients, while reinforced base and sidewall help retain temperature for professional-grade results.

Balanced Design for Everyday Control
The reinforced base and sidewalls provide exceptional stability, ensuring excellent responsive heating at the base while maintaining a manageable weight of 1.3 kg for easier handling. With a generous 4.8 L capacity, the wok offers ample space for high-heat stir-frying, tossing and cooking larger portions with ease.

The Familiar Warmth of Home
The wok settles naturally into the kitchen, enhancing the quiet theatre of home cooking — the first flash of heat, the rise of aromatics and the sound of ingredients moving as one. From weeknight noodles and crisp vegetables to quick one-pan meals that gather people around the table, the Carbon Steel Wok responds instantly to the instinct and timing of stir-frying, supporting the fast movements and high heat that define wok cooking. Made without PFAS, PTFE or PFA, it offers added reassurance for everyday home cooking.